No. 29 (2020)

Articles

• From the concept of organizational adaptation to strategies for adaptation of tourism organizations and businesses

  Alexandru Anichiti, Gina Ionela Butnaru

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• The Relationship between Tourism Industry and Economic Growth in India: Evidence from Multivariate Regression Analysis

  Bishwajeet Prakash, Vijay Kumar, Rakesh Kumar Gautam

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• IS SOCIAL MEDIA A VALUABLE TOOL FOR EVALUATION OF TOURISM SERVICES? EVIDENCES FOR BUCHAREST METROPOLIS AS A TOURISM DESTINATION

  Camelia Surugiu, Doru-Marian Tudorache, Roxana Astefanoaiei, Raluca Mazilescu, Marius-Razvan Surugiu

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• ENVIRONMENTAL MANAGEMENTAND RECREATIONAL FACILITIES USAGE; A STUDY OF KAINJI LAKE NATIONAL PARK

  Jude Chikezie

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• RESPONSE TOWARDS CLIMATE CHANGE: A COMPARATIVE STUDY OF SELECT CHAIN OF HOTELS IN NORTH INDIA

  Dr. Ramjit, Mudasir Ahmad Mir

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• RECENT TRENDS CONCERNING THE DEVELOPMENT OF INTERNATIONAL TOURISM

  Gina Ionela Butnaru, Alexandru Anichiti, Cristiana Păvăluc (Melinte)

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• PLACE BRAND MANAGEMENT IN DOWNTURNS: A THEORETICAL FRAMEWORK

  deepa jawahar jawahar, anju e n

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• EXPLORING THE SECURITY CHALLENGES IN HOSPITALITY AND TOURISM IN NIGERIA

  KOLAWOLE G.T, CHIKEZIE Jude, ADEDEJI E.O, OMOTAYO O.L, ATTAHIRU H., ELIZABETH ABIDEMI AKINTADE

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• DEVELOPMENT PROSPECT OF TOURISM INDUSTRY IN MURSHIDABAD – JIAGANJ CD BLOCK, MURSHIDABAD DISTRICT, WESTBENGAL

  SUBHAM KUMAR ROY, CHUMKI MONDAL

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• HEALTH TOURISM - EVOLUTIONS AND PERSPECTIVES

  SLUSARIUC GABRIELA

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• Terrorism and Tourism: A Systematic Review of Empirical Literature

  Sisira Kumara NARADDA GAMAGE, S.K. ILLANGARATHNE, S. H. T. KUMUDUMALI, Alexandru-Mircea NEDELEA

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