No. 37 (2024)

Articles

• CRUISE TOURISM. DESTINATIONS, EVOLUTIONS AND ECONOMIC IMPACT

  Marian Zaharia, Adrian Nedelcu, Rodica-Manuela Gogonea

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• DESTINATION DELIGHTS: UNRAVELLING THE MEDIATING INFLUENCE OF ATTENDEES' SATISFACTION IN UTTARAKHAND'S WEDDING WONDERLAND

  PARMINDER SINGH DHILLON

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• COASTAL TOURISM DEVELOPMENT: ANALYZING LAND COVER CHANGES IN EUROPEAN SEASIDE DESTINATIONS DURING 1990-2018

  Gabor Giovani Luca, Daniela Ioana Guju

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• ASSESSMENT AND HIERARCHY OF NATURAL LANDSCAPE FEATURES OF INTEREST FOR TOURISTS IN RURAL DESTINATIONS

  Liliana Velea, Mihaela Tincă Udriștioiu, Silvia Puiu, Anisoara Irimescu, Olga Amarie

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• Relationship Between Airline Service Performance and Customer Complaints for Legacy Network Carriers and Low-Cost Carriers in the USA

  David McArthur Baker, Ramaprasad Unni, Mohammad Galib

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• TOURISM AND FINANCIAL TRANSPARENCY: THE ROLE OF SUSTAINABILITY REPORTING IN SHAPING THE FUTURE OF TOURISM

  Morosan-Danila Lucia, Bordeianu Otilia-Maria, Grigoras-Ichim Claudia-Elena

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• THE IMPACT OF THE INTERNET AND SOCIAL MEDIA UPON GENERATION Z IN THE TOURISM ACTIVITY

  CORINA GABRIELA SLUSARIUC

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• ROLE OF SOCIAL MEDIA MARKETING ON DESTINATION CHOICE AND REVISIT INTENTIONS: A STUDY OF FOREIGN MEDICAL TOURISTS IN INDIA

  JAYASANKARA PRASAD CHERUKURI

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• ROLE OF CULTURAL AND PSYCHOLOGICAL FACTORS IN SHAPING KERALA’S INTERNATIONAL TOURISM: EVIDENCES FROM THEMATIC ANALYSIS

  Muhammed Salim Anappattath, Shiby M Thomas

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• TECHNOLOGICAL TRANSFORMATION IN FOOD AND BEVERAGE SERVICE: ENHANCING EFFICIENCY AND CUSTOMER SATISFACTION

  Edgar Philip DSouza, Semele Sardesai

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